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Applied Learning Strategies: Grade 10, 12
This class focuses on learning strategies utilizing all content curriculums. Students who are recommended will develop better test taking strategies,...
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Peer Tutoring is an independent study during the first semester. Selected students will work one-on-one with tutees in the Resource...
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Peer Tutoring is an independent study during the second semester. Selected students will work one-on-one with tutees in the Resource...
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Community Based Learning Program (F)
The Community Based Learning Program is an experiential learning activity for juniors and seniors during the first semester. The goals...
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Community Based Learning Program (S)
The Community Based Learning Program is an experiential learning activity for juniors and seniors during the second semester. The goals...
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Students who have an interest in vocational-technical education may take advantage of the program offered at Parkway West Career and...
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This course will provide students with a basic understanding of how the government of the United States works. Students will...
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Pky*Chemical Properties in Practice
This course focuses on chemistry and its applications to today's issues. Students will first become acquainted with the basic principles...
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This course is an applied physics course which focuses on both content and application through the use of labs. The...
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This course is the study of social, political, cultural and economic development of the United States from Pre-Colonial America through...
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This course continues the study of the social, political, cultural and economic development of the United States from the American...
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This course focuses on the diverse ways of life found around the world. Through the study of various regions of...
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The USCHS Leadership Academy is offered in four phases throughout a student's high school experience.
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Students will explore the design cycle, collaborate and create various projects, working in a different STEAM focus each day. This...
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Introduction to Culinary Skills 1 (Self-Paced)
Introduction to Culinary Skills (Self-Paced) is a one semester course for freshmen, sophomores, juniors, and seniors who are interested in...
Courses Found: 254